|
Consistent Award Winning
Quality
| |
Bacon & Ham available at our
Farm Shop
| |
|
Our short back and streaky bacon is made from pigs born and
reared on our family farm. Every step of the bacon making process is carried
out by ourselves, from butchery to dry curing, so the meat does not spend days
travelling round in chiller lorries.
The bacon is
smoked within the county at a small smokers near Gloucester, using English
Oak woodchips to produce a superb, distinctively flavoured product. The
bacon is then sliced and packed in our butchery. |
|
|
| |
|
|
|
|
| |
|
 |
|
|
|
|
Bacon |
|
|
|
Green Short back |
|
Dry cured unsmoked
short back bacon supplied in packs of 4 or 8 rashers. |
|
£ 13.50p
per kg |
| |
|
|
|
|
|
Smoked Short back |
|
A locally smoked short
back bacon, winner of a gold “Great Taste” award in 2005. |
|
£ 15.00p per
kg |
|
|
|
|
|
|
Green Streaky |
|
Dry cured
unsmoked streaky bacon supplied in packs of 8 rashers - need we say more! |
|
£ 9.50p per kg |
|
|
|
|
|
|
Smoked Streaky |
|
Dry cured
locally smoked Streaky bacon
- The family love this bacon because of its crispy texture
and deep smokey flavour. |
|
£ 11.00p per kg |
|
|
|
|
|
| |
|
Ham & Gammon |
|
|
|
Ham & Gammon |
|
We also produce
sweet cured, home baked ham, thick-cut gammon steaks & whole or half gammons, particularly popular at
Christmas and Easter and also make mouth watering additions to family
celebrations and barbeques. |
|
|
Back to top
|
